IMPORTED
BELGIAN DRAFT BEER
Stella Artois 5.2 %
Pilsener-style
lager made with Saaz hops.The Stella name was originally given to
a Christmas lager first brewed at the Artois brewery in 1926.The name
stuck, and the Leuven brewery's lager has become one of the world's
best known beers.
Hoegaarden Witbier 5%
Originally from the Brouwerij de Kluis. An unfiltered Belgian
white beer,
flavoured with coriander and orange peel, culminating in a sweet-and-sour
finish.
Leffe Blonde Abbey Ale 6.6%
A classic from the Abbaye Notre-Dame de Leffe.
Served in a chalice-shaped glass, Leffe Blonde presents a sustained
head atop an amber-colored malt base; good carbonation results in
a viscous mouthfeel and a resilient finish.
BelleVue Kriek Lambic 5.2%
Kriek,
pronounced "creek," is Flemish for black cherry, though
through general usage it has come to mean cherry.
A dry
and fruity, medium-bodied Lambic with rich cherry flavours and striking
ruby-red hues; Kriek's creamy pinkish head gives off a spritzy effervescence
producing a crisp mouth feel.
The Lambic is
matured in oak port barrels for two to three years and then blended
to ensure consistency in the end product. Ripened cherries are then
added to an old Lambic, creating a cherry Lambic which is then matured
for a further nine months to three years.
DOMESTIC
DRAFT BEER
Churchkey Ale
From the Petherick's Corners, Ontario brewery near Campbellford.
A dark, strong, Ale whose pedigree borrows from both the Cream
and Stock Ale styles.
Wellington Arkell Best Bitter 4%
Deep
amber coloured English-style Bitter with a pale creamy head;
the three-malt recipe mellows the taste resulting in a dry,
fruity finish.
Tasting notes
excerpted in part from www.ratebeer.com
and www.beeradvocate.com,
commercial descriptions and proprietary images are property of their
respective owners.
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